One Hour Bread
Makes 4 Loaves
10.5 c bread flour
.5 c sugar
1 heaping Tbls. salt
3 rounded Tbls. instant yeast
3 Tbls. liquid lecithin
4 c hot tap water
Mix dry ingredients. Add water and mix. Spray counter and hands with Pam, shape into loaves and cover. Let rise 20 - 25 minutes. Bake at 350 degrees for 25 minutes.
*I halved the recipe and added a heaping handful of cheese to the dough and shaped balls rather than loaves for burger buns. The recipe also works for pizza and sticky buns. Couldn't be much easier.
1 comment:
I just made this bread and it is WONDERFUL!!
It truly is a one-hour wonder, although I found that I would have liked the texture a bit better if I had allowed it to raise a bit longer, say...45 minutes, or whatever it would take to get up to the top of the pan.
But the taste is very good!!!
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